In the mood for a unique dining experience in Singapore? Omakase Singapore delivers food enthusiasts a standout meal where the chef creates each dish just for you. The omakase experience means “I’ll leave it up to you” in Japanese, and it’s all about trusting the chef to serve the best seasonal ingredients.

Singapore is home to many outstanding omakase restaurants. Standouts include Shinji by Kanesaka, Sushi Jiro, Ki-Sho, and Rakuya. You’ll find everything from website authentic Edomae sushi to modern omakase with local twists.

Most omakase dinners begin with light appetisers before moving on to an array of sushi, sashimi, and hot dishes. Every dish is introduced by the chef, making the meal feel more personal and interactive.

Omakase prices in Singapore range from affordable to exclusive. Lunch options can be as low as $60+, while top-tier dinners might reach $400 or above per person.

Reservations are a must for the most sought-after omakase places. Many chefs have limited counter seats to keep things intimate and exclusive.

Whether it’s a birthday or just because, an omakase meal here is always special—fresh ingredients and chef’s artistry shine through.